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Recipes / Almond Flour Pancakes

Almond Flour Pancakes

breakfasteggAmericandairy freegluten freelow carbpescetarianvegetarian
400
Calories
18 g
Protein
14 g
Carbs
31 g
Fat

Per serving · makes 1 serving

Ingredients
  • almond flour90 g
  • egg2 each
  • baking powder4 g
  • mixed berries50 g
Steps
  1. Whisk almond flour, eggs, and baking powder into a batter.
  2. Heat a lightly oiled skillet over medium heat.
  3. Pour small rounds of batter and cook 2 minutes per side.
  4. Stack pancakes on a plate.
  5. Top with berries and serve.

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