Recipes / Carnivore Beef Liver Pate

Carnivore Beef Liver Pate

breakfastsnackbeefAmericangluten freelow carb
310
Calories
20 g
Protein
3 g
Carbs
24 g
Fat

Per serving · makes 1 serving

Ingredients
  • beef liver120 g
  • butter30 g
  • salt2 g
Steps
  1. Saute beef liver in butter until just cooked through.
  2. Blend liver with more butter until smooth.
  3. Season with salt.
  4. Pack into a small dish and chill 1 hour.
  5. Serve cold in slices.

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