Recipes / Carnivore Pork Belly and Egg Dinner
Carnivore Pork Belly and Egg Dinner
dinnerporkAmericandairy freegluten freelow carb
620
Calories
30 g
Protein
1 g
Carbs
54 g
Fat
Per serving · makes 1 serving
Ingredients
- pork belly200 g
- egg2 each
- salt3 g
Steps
- Slice pork belly and render in a skillet until crisp.
- Season with salt.
- Fry two eggs in the rendered fat.
- Plate pork belly and eggs together.
- Serve hot.
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