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Recipes / Chicken Parmesan

Chicken Parmesan

dinnerchickenItalian
610
Calories
44 g
Protein
38 g
Carbs
30 g
Fat

Per serving · makes 1 serving

Ingredients
  • chicken breast200 g
  • breadcrumbs40 g
  • egg1 each
  • marinara sauce100 g
  • mozzarella40 g
Steps
  1. Bread chicken breast with egg and seasoned breadcrumbs.
  2. Pan fry until golden on both sides.
  3. Top with marinara and mozzarella.
  4. Bake at 400F for 10 minutes until cheese melts.
  5. Serve over pasta or with a side salad.

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