Recipes / Chicken Wrap

Chicken Wrap

lunchchickenAmerican
741
Calories
46 g
Protein
101 g
Carbs
17 g
Fat

Per serving · makes 1 serving

Ingredients
  • Chicken breast, boneless skinless, raw140 g
  • Flour tortilla, 8 inch135 g
  • Cheddar cheese10 g
  • Mixed salad greens40 g
  • Apple182 g
  • Salsa32 g
  • Garlic powder3 g
Steps
  1. Slice the chicken thin, season with garlic powder, salt, and pepper, and cook in a hot skillet, about 6 minutes.
  2. Warm the tortillas.
  3. Split the chicken, cheddar, greens, and salsa across them and roll tight. Apple on the side.

Style it

  • Lemon pepper or taco seasoning on the chicken.
  • Hot sauce or mustard inside.
  • Avocado for the cheddar, same fat grams.

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