Recipes / Chili Lime Tuna Rice Bowl
Chili Lime Tuna Rice Bowl
lunchfishAmericandairy freegluten freepescetarian
530
Calories
45 g
Protein
58 g
Carbs
13 g
Fat
Per serving · makes 1 serving
Ingredients
- canned tuna in water160 g
- steamed rice180 g
- cucumber50 g
- lime juice15 ml
- avocado60 g
- sesame seeds5 g
Steps
- Drain the tuna and flake it into a bowl.
- Toss with lime juice, chili flakes, and a pinch of salt.
- Spoon warm rice into a serving bowl.
- Top with the tuna, diced cucumber, and sliced avocado.
- Finish with sesame seeds and serve.
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