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Recipes / Cottage Cheese Pancakes

Cottage Cheese Pancakes

breakfastdairyAmericanpescetarianvegetarian
360
Calories
28 g
Protein
26 g
Carbs
14 g
Fat

Per serving · makes 1 serving

Ingredients
  • cottage cheese150 g
  • egg2 each
  • rolled oats40 g
  • mixed berries40 g
Steps
  1. Blend cottage cheese, egg, and oats until mostly smooth.
  2. Heat a lightly oiled skillet over medium heat.
  3. Pour small rounds of batter and cook 2 minutes per side.
  4. Stack pancakes on a plate.
  5. Top with fresh berries and serve.

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