Recipes / Denver Omelet
Denver Omelet
breakfasteggAmericangluten free
410
Calories
29 g
Protein
6 g
Carbs
30 g
Fat
Per serving · makes 1 serving
Ingredients
- egg3 each
- diced ham60 g
- bell pepper40 g
- yellow onion30 g
- milk15 ml
Steps
- Whisk eggs with a splash of milk.
- Saute diced ham, onion, and bell pepper until softened.
- Pour eggs over the vegetables and let set at the edges.
- Fold omelet in half and cook until just set.
- Slide onto a plate and serve.
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