Recipes / Egg and Smoked Salmon Snack Plate

Egg and Smoked Salmon Snack Plate

snackeggAmericandairy freegluten freelow carbpescetarian
320
Calories
33 g
Protein
4 g
Carbs
19 g
Fat

Per serving · makes 1 serving

Ingredients
  • smoked salmon60 g
  • cucumber60 g
  • egg3 each
Steps
  1. Boil eggs 10 minutes, then cool in cold water and peel.
  2. Halve the eggs and arrange on a plate.
  3. Add smoked salmon and cucumber slices.
  4. Finish with cracked pepper and eat.

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