Recipes / Grilled Portobello Steak Sandwich

Grilled Portobello Steak Sandwich

lunchplantAmericandairy freepescetarianveganvegetarian
420
Calories
14 g
Protein
46 g
Carbs
20 g
Fat

Per serving · makes 1 serving

Ingredients
  • portobello mushroom150 g
  • ciabatta roll90 g
  • roasted red pepper40 g
  • arugula20 g
  • garlic aioli15 g
Steps
  1. Marinate portobello caps in balsamic and olive oil.
  2. Grill mushrooms 4 to 5 minutes per side.
  3. Toast ciabatta roll.
  4. Layer mushroom with roasted red pepper and arugula.
  5. Add a swipe of garlic aioli and close sandwich.

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