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Recipes / Herb Roasted Turkey Breast

Herb Roasted Turkey Breast

dinnerturkeyAmericangluten freelow carb
380
Calories
48 g
Protein
4 g
Carbs
17 g
Fat

Per serving · makes 1 serving

Ingredients
  • turkey breast250 g
  • butter15 g
  • sage4 g
  • thyme4 g
Steps
  1. Rub turkey breast with butter, sage, and thyme.
  2. Place in a roasting pan and season with salt.
  3. Roast at 350F for 45 to 50 minutes until internal temp hits 165F.
  4. Rest 10 minutes before slicing.
  5. Serve with pan juices.

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