Recipes / Mediterranean Breakfast Platter
Mediterranean Breakfast Platter
breakfastdairyMediterraneangluten freepescetarianvegetarian
420
Calories
18 g
Protein
24 g
Carbs
29 g
Fat
Per serving · makes 1 serving
Ingredients
- feta cheese60 g
- kalamata olives30 g
- egg2 each
- cucumber60 g
- olive oil15 g
Steps
- Arrange feta, olives, and cucumber on a plate.
- Add sliced tomato and hard boiled eggs.
- Drizzle everything with olive oil.
- Sprinkle with oregano.
- Serve with a small side of flatbread.
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