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Recipes / Mediterranean Stuffed Dates with Goat Cheese

Mediterranean Stuffed Dates with Goat Cheese

snackdairyMediterraneangluten freepescetarianvegetarian
210
Calories
6 g
Protein
28 g
Carbs
9 g
Fat

Per serving · makes 1 serving

Ingredients
  • dates80 g
  • goat cheese30 g
  • walnuts10 g
Steps
  1. Slit dates open and remove pits.
  2. Pipe a small amount of goat cheese into each date.
  3. Top with a piece of walnut.
  4. Arrange on a plate.
  5. Serve at room temperature.

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