Recipes / Reuben Sandwich
Reuben Sandwich
lunchbeefAmerican
590
Calories
30 g
Protein
40 g
Carbs
34 g
Fat
Per serving · makes 1 serving
Ingredients
- corned beef120 g
- sauerkraut50 g
- swiss cheese30 g
- rye bread80 g
- butter10 g
Steps
- Layer corned beef, sauerkraut, and Swiss cheese between rye bread slices.
- Spread the outside of the bread with butter.
- Grill in a skillet until bread is golden and cheese melts.
- Flip carefully and press down.
- Slice in half and serve with a side of Russian dressing.
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