Recipes / Slow Cooker Pulled Pork and Slaw Boxes
Slow Cooker Pulled Pork and Slaw Boxes
lunchdinnerporkAmericandairy freegluten freepaleowhole30
560
Calories
43 g
Protein
38 g
Carbs
26 g
Fat
Per serving · makes 1 serving
Ingredients
- pulled pork shoulder140 g
- green cabbage80 g
- carrot40 g
- olive oil6 g
- smoked paprika3 g
- sweet potato150 g
- apple cider vinegar10 g
Steps
- Rub pork shoulder with smoked paprika and salt.
- Cook in the slow cooker on low 8 hours, then shred.
- Roast sweet potato chunks until tender.
- Toss cabbage and carrot with vinegar and olive oil for the slaw.
- Pack pork, sweet potato, and slaw into containers and chill.
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