Recipes / Turkey Taco Rice Skillet

Turkey Taco Rice Skillet

dinnerturkeyAmericangluten free
650
Calories
55 g
Protein
58 g
Carbs
22 g
Fat

Per serving · makes 1 serving

Ingredients
  • steamed rice130 g
  • black beans (cooked)80 g
  • tomato80 g
  • ground turkey150 g
  • shredded cheddar20 g
Steps
  1. Brown ground turkey in a skillet, breaking it apart.
  2. Season with chili powder, cumin, and salt.
  3. Stir in diced tomato and black beans and simmer 3 minutes.
  4. Fold in the cooked rice and warm through.
  5. Top with shredded cheddar, cover 1 minute to melt, and serve.

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