Recipes / Turkish Menemen
Turkish Menemen
breakfasteggMiddle Easterndairy freegluten freepescetarianvegetarian
330
Calories
17 g
Protein
14 g
Carbs
23 g
Fat
Per serving · makes 1 serving
Ingredients
- egg3 each
- tomato150 g
- green pepper60 g
- yellow onion40 g
- olive oil12 g
Steps
- Saute onion and green pepper in olive oil until soft.
- Add diced tomato and cook until it breaks down.
- Crack in eggs and stir gently to scramble into the mixture.
- Cook until eggs are just set.
- Season with salt, pepper, and chili flakes.
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