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Recipes / Vegan Mediterranean Grain Bowl

Vegan Mediterranean Grain Bowl

lunchplantMediterraneandairy freepescetarianveganvegetarian
460
Calories
14 g
Protein
60 g
Carbs
18 g
Fat

Per serving · makes 1 serving

Ingredients
  • farro80 g
  • cucumber60 g
  • tomato60 g
  • kalamata olives30 g
  • olive oil15 g
Steps
  1. Cook farro until tender, about 15 minutes.
  2. Toss with diced cucumber, tomato, and kalamata olives.
  3. Whisk olive oil, lemon juice, and oregano for dressing.
  4. Combine dressing with the grain salad.
  5. Top with parsley and serve.

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