Recipes / Whole30 Turkey Breakfast Skillet

Whole30 Turkey Breakfast Skillet

breakfastturkeyAmericandairy freegluten freepaleowhole30
380
Calories
28 g
Protein
20 g
Carbs
21 g
Fat

Per serving · makes 1 serving

Ingredients
  • ground turkey150 g
  • sweet potato100 g
  • kale40 g
  • olive oil8 g
  • yellow onion40 g
Steps
  1. Brown ground turkey in a skillet with diced onion.
  2. Add diced sweet potato and cook covered until tender, about 8 minutes.
  3. Stir in chopped kale until wilted.
  4. Season with garlic powder and paprika.
  5. Serve hot.

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